The Indiana Association of Beverage Retailers has launched a nationally accredited program to train retailers on the best practices to sell alcohol with additional updates on new state laws including a mandatory carding requirement.
Up to 140,000 owners, managers and servers need to be trained in Indiana, according to the association. Public courses are now being made available around the state as well as private on-site courses for owners of businesses that offer off-premise sales, including restaurants and hotels.
Unlike “voluntary” programs practiced by other retailers, the ServSafe Alcohol program provides a three-hour course and test with certification that is valid for three years. The national program being offered in Indiana is approved for use by many state and local regulatory agencies where retailers are required to meet training requirements.
Continue reading